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Strawberry and Banana Oat Balls Recipe

Strawberry and Banana Oat Balls Recipe


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4.6 from 10 reviews

  • Author: admin
  • Total Time: 10 minutes (plus chill time)
  • Yield: 12 oat balls 1x
  • Diet: Vegetarian

Description

These Strawberry and Banana Oat Balls are a delicious and nutritious snack option that is perfect for anyone in need of a quick energy boost. Packed with the goodness of oats, fresh strawberries, and ripe bananas, these no-bake treats are not only easy to make but also a hit with both kids and adults alike.


Ingredients

Scale

Ripe Banana (Mashed)

  • 1 ripe banana (mashed)

Chopped Strawberries

  • 1/2 cup finely chopped strawberries

Old-Fashioned Oats

  • 1 1/2 cups old-fashioned oats

Almond Butter or Peanut Butter

  • 1/4 cup almond butter or peanut butter

Honey or Maple Syrup

  • 2 tablespoons honey or maple syrup

Cinnamon

  • 1/4 teaspoon cinnamon

Vanilla Extract

  • 1/2 teaspoon vanilla extract

Salt

  • Pinch of salt

Instructions

  1. Mix Wet Ingredients: In a medium bowl, combine the mashed banana, almond butter, honey, cinnamon, vanilla, and salt. Stir until smooth and well blended.
  2. Add Dry Ingredients: Add the oats and chopped strawberries, and mix until fully combined. If the mixture feels too sticky, add a few more oats.
  3. Chill the Mixture: Let the mixture chill in the refrigerator for 20–30 minutes to firm up.
  4. Form Balls: Once chilled, roll into 1-inch balls using your hands or a small cookie scoop.
  5. Storage: Store in an airtight container in the refrigerator for up to 5 days.

Notes

  • Make sure strawberries are finely chopped to help the balls hold together.
  • You can fold in mini chocolate chips, chia seeds, or flaxseeds for extra texture and nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 oat ball
  • Calories: 90
  • Sugar: 4g
  • Sodium: 25mg
  • Fat: 3.5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg