Description
Indulge in the rich and nutty flavors of these delightful Pistachio Brigadeiros, a Brazilian twist on truffles made with sweetened condensed milk and ground pistachios. These bite-sized treats are perfect for any occasion, whether as a sweet snack or a party dessert.
Ingredients
Scale
For the Pistachio Brigadeiros:
- 1 can (14 oz) sweetened condensed milk
- 2 tablespoons unsalted butter
- 1/2 cup finely ground pistachios
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- Whole or crushed pistachios for garnish (optional)
Instructions
- Cooking the Mixture: In a nonstick saucepan over medium-low heat, combine the sweetened condensed milk, butter, finely ground pistachios, and salt. Cook while stirring constantly for 10–15 minutes until thickened.
- Adding Flavor: Stir in the vanilla extract and remove from heat. Let the mixture cool slightly, then refrigerate for at least 1 hour until firm.
- Forming Brigadeiros: Grease your hands, scoop out small portions, and roll into balls. Coat each brigadeiro with more ground or crushed pistachios. Place in mini paper cups for serving if desired.
Notes
- For a smoother texture, pulse the pistachios in a food processor until very fine.
- Store in an airtight container in the fridge for up to 5 days.
- These make a great treat for parties or edible gifts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 piece
- Calories: 110
- Sugar: 13 g
- Sodium: 35 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 10 mg
