Description
No Fail Jello Divinity is a classic Southern candy with a twist of flavored Jello gelatin. This sweet treat is light, airy, and sure to impress your friends and family.
Ingredients
Scale
Syrup:
- 2 1/2 cups granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup water
Other Ingredients:
- 1 package (3 ounces) flavored Jello gelatin (any flavor)
- 2 large egg whites
- 1/4 teaspoon salt
- 1/2 cup chopped pecans or walnuts (optional)
Instructions
- Prepare Baking Sheet: Line a baking sheet with parchment paper.
- Cook Syrup: In a saucepan, cook sugar, corn syrup, and water until 250°F.
- Beat Egg Whites: In a bowl, beat egg whites with salt until stiff peaks form.
- Combine Ingredients: Pour syrup into egg whites while beating, add Jello powder, and beat until glossy.
- Add Nuts: Fold in nuts if desired, then drop spoonfuls onto the baking sheet.
- Let Set: Allow divinity to firm up at room temperature for about 2 hours.
Notes
- Choose Jello flavors based on the occasion.
- Make on low-humidity days for best results.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Candy, Dessert
- Method: Stovetop, No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 90
- Sugar: 19g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
