Description
Indulge in the decadent delight of Milky Way Caramel Cheesecake Brownies. These rich, layered treats combine the fudgy goodness of brownies with a creamy cheesecake swirl, topped with chopped Milky Way candy bars and luscious caramel sauce.
Ingredients
Scale
Brownie Layer:
- 1 box brownie mix (plus ingredients listed on the box)
Cheesecake Layer:
- 8 ounces cream cheese, softened
- ¼ cup granulated sugar
- 1 large egg
- ½ teaspoon vanilla extract
Toppings:
- 1½ cups chopped Milky Way candy bars
- ½ cup caramel sauce (plus extra for drizzling)
Instructions
- Prepare Brownie Layer: Preheat oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper. Prepare brownie batter and pour ¾ into the pan.
- Make Cheesecake Layer: Beat cream cheese, sugar, egg, and vanilla until smooth. Spread over the brownie layer.
- Add Toppings: Sprinkle chopped Milky Way bars over the cheesecake layer, drizzle with caramel sauce. Dollop remaining brownie batter and swirl for a marbled effect.
- Bake: Bake for 35–40 minutes until set. Cool, then chill before cutting. Drizzle with more caramel if desired.
Notes
- Consider using homemade brownies for a personal touch.
- Chill thoroughly for easier slicing and clean cuts.
- Store leftovers in the fridge for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 290
- Sugar: 24g
- Sodium: 160mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg