Description
This Layered Black Forest Overnight Oats recipe combines creamy oats, tart cherries, and rich dark chocolate for a deliciously indulgent yet healthy breakfast option. Made with wholesome ingredients like rolled oats, Greek yogurt, chia seeds, and sweetened naturally with maple syrup, it offers a nutrient-packed start to your day. The layering of cherry preserves and chocolate chips provides classic Black Forest cake-inspired flavors without the baking. Perfect for meal prepping and ready in minutes, these no-cook overnight oats make a convenient, satisfying, and visually appealing morning treat.
Ingredients
Scale
Oat Mixture
- 1 cup old-fashioned rolled oats
- 1 cup unsweetened almond milk (or milk of choice)
- 1/2 cup plain Greek yogurt
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup (or honey)
- 1/2 teaspoon vanilla extract
Cherry Layer
- 1/2 cup pitted and chopped sweet cherries (fresh or frozen)
- 2 tablespoons cherry preserves
Toppings
- 2 tablespoons dark chocolate chips or shavings
- 2 tablespoons granola (optional, for topping)
Instructions
- Mix the oat base: In a mixing bowl, combine the rolled oats, unsweetened almond milk, plain Greek yogurt, chia seeds, maple syrup, and vanilla extract. Stir thoroughly until the mixture is well blended and the chia seeds are evenly distributed.
- Prepare the cherry layer: In a separate small bowl, mix the chopped sweet cherries with the cherry preserves. This creates a sweet, fruity layer reminiscent of the Black Forest cake flavor profile.
- Assemble the layers: Spoon half of the oat mixture into a jar or container. Then add half of the cherry mixture on top, followed by a sprinkle of dark chocolate chips or shavings. Repeat the layering process with the remaining oat mixture, cherry mixture, and chocolate, creating distinct, beautiful layers.
- Refrigerate overnight: Cover the jar or container and place it in the refrigerator overnight or for at least 4 hours. This allows the oats to soften and absorb the flavors, resulting in a creamy and delicious texture.
- Add final toppings and serve: Before serving, optionally top with granola for added crunch. Enjoy your Black Forest inspired overnight oats chilled as a quick and nutritious breakfast.
Notes
- Use dairy-free yogurt and dairy-free chocolate chips to keep this recipe vegan.
- For a smoother cherry layer, blend the cherry mixture before layering.
- This recipe is great for prepping multiple jars in advance for grab-and-go breakfasts throughout the week.
- Frozen cherries can be used—just thaw before mixing with preserves.
- Adjust sweetness by adding more or less maple syrup according to taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar (approximately 1 cup)
- Calories: 310
- Sugar: 15g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 6g
- Protein: 11g
- Cholesterol: 5mg
