Description
A creamy and festive Eggnog Milkshake that combines the rich flavors of classic eggnog with smooth vanilla ice cream, spiced with nutmeg and cinnamon, perfect for a quick holiday treat.
Ingredients
Scale
Milkshake Ingredients
- 3 cups vanilla ice cream
- 1 cup eggnog
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cinnamon
- Whipped cream (for topping)
- Freshly grated nutmeg (for garnish)
Instructions
- Blend Ingredients: Add 3 cups of vanilla ice cream, 1 cup of eggnog, ½ teaspoon of ground nutmeg, and ¼ teaspoon of ground cinnamon into a blender.
- Blend Until Smooth: Blend the mixture on high speed until it becomes smooth, creamy, and fully combined.
- Serve: Pour the milkshake into glasses, top each with whipped cream, and sprinkle with freshly grated nutmeg for an extra festive touch.
Notes
- For a thicker milkshake, add more ice cream or reduce the amount of eggnog.
- Use full-fat ice cream and eggnog for richer flavor and creaminess.
- Adjust the spices according to your preference for more or less nutmeg and cinnamon.
- Can be garnished with a cinnamon stick for extra aroma and decoration.
- Serve immediately for the best texture and flavor.
