Description
This Drip Dog Birthday Cake is a special treat for your furry friend’s celebration. Made with wholesome ingredients, this dog-safe cake is sure to make tails wag with delight.
Ingredients
Scale
Dog Cake:
- 1 cup whole wheat flour
- 1/2 teaspoon baking soda
- 1/4 cup unsweetened applesauce
- 1/4 cup natural peanut butter (xylitol-free)
- 1 egg
- 2 tablespoons honey
- 1/2 cup shredded carrots
- 1/4 cup water
Frosting:
- 2 tablespoons plain Greek yogurt
- 1 teaspoon peanut butter
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and grease a 6-inch round cake pan.
- Mix dry ingredients: In a large bowl, whisk together the flour and baking soda.
- Combine wet ingredients: In a separate bowl, mix the applesauce, peanut butter, egg, honey, shredded carrots, and water until well combined.
- Blend wet and dry: Add the wet mixture to the dry ingredients and stir until a thick batter forms.
- Bake: Pour the batter into the cake pan, smooth the top, and bake for 25–30 minutes until a toothpick comes out clean.
- Cool and frost: Let the cake cool, then spread Greek yogurt over the top. Drizzle warmed peanut butter over the yogurt for a decorative effect.
- Chill and serve: Refrigerate the cake until ready to serve.
Notes
- Always ensure peanut butter is xylitol-free and dog-safe.
- This treat is meant for special occasions and should be given in moderation.
- Top with dog treats or a candle for a festive touch (under supervision).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dog Treat
- Method: Baking
- Cuisine: Pet-Friendly
Nutrition
- Serving Size: 1 slice (1/6 cake)
- Calories: 190
- Sugar: 5g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
