Description
These Chocolate No-Bake Cookies are a quick and easy treat that requires no oven time. With a rich cocoa flavor and a chewy texture, these cookies are perfect for satisfying your sweet cravings in a hurry.
Ingredients
Scale
Ingredients:
- 2 cups granulated sugar
- ½ cup unsalted butter
- ½ cup milk
- ¼ cup unsweetened cocoa powder
- ½ cup creamy peanut butter
- 1 teaspoon vanilla extract
- 3 cups quick-cooking oats
- pinch of salt
Instructions
- Prepare the Baking Sheet: Line a baking sheet with parchment or wax paper.
- Cook the Mixture: In a medium saucepan over medium heat, combine sugar, butter, milk, and cocoa powder. Boil for 1 minute without stirring.
- Add Peanut Butter and Oats: Remove from heat, stir in peanut butter, vanilla extract, and salt. Mix in oats until coated.
- Form Cookies: Drop spoonfuls of the mixture onto the baking sheet. Let set at room temperature.
Notes
Notes:
- Use old-fashioned oats for a chewier texture.
- For a nut-free version, substitute sunflower seed butter.
- Store in an airtight container at room temperature for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 14g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg