Description
These Bubbling Witch’s Cauldron Brownies are a spooky and fun Halloween treat that will delight both kids and adults. Fudgy brownies topped with green slime, marshmallows, candy eyeballs, and sprinkles create a bubbling cauldron effect that’s perfect for Halloween parties.
Ingredients
Scale
Brownie Base:
- 1 box (18–19 oz) fudge brownie mix, plus ingredients listed on the box (usually eggs, oil, and water)
Decoration:
- 1 cup green candy melts or white chocolate chips with green food coloring
- ½ cup mini marshmallows
- ¼ cup green sprinkles or sanding sugar
- ¼ cup candy eyeballs
- Black cupcake liners or silicone cauldrons (optional for serving)
Instructions
- Preheat and Prepare: Preheat oven and prepare muffin tin or cauldron molds.
- Mix Brownie Batter: Prepare brownie batter according to package instructions and fill each cavity.
- Bake: Bake brownies until a toothpick inserted comes out with a few moist crumbs.
- Decorate: Melt green candy melts, drizzle over brownies, and add marshmallows, eyeballs, and sprinkles.
- Serve: Let set before serving.
Notes
- Mini bundt pans create a more authentic “cauldron” shape, but cupcake liners work great for a fun Halloween treat.
- For extra effect, place a pretzel stick or edible bone in the center like a stirring spoon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 280
- Sugar: 26 g
- Sodium: 140 mg
- Fat: 14 g
- Saturated Fat: 7 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 37 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 25 mg
